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Franchising Inquiry Form

Veronica's Brick Oven Pizzeria presents an exciting franchise opportunity in the thriving pizza industry. The global pizza industry is worth over $160 billion in annual sales (Source: Aaron Allen & Associates). With our unique selling proposition, strong growth strategy, and experienced management team, we are well-positioned to expand.

Co-owners Danny Medina and Justin Derkack

Our Mission

To become the nation's premier franchise for exceptional pizza experiences, delivering consistent, high-quality food while showcasing our fresh ingredients, outstanding service, and community-focused atmosphere

Our Vision

To empower entrepreneurs with a proven, high-quality pizzeria concept that delivers exceptional food, fosters community connections, and creates a warm, welcoming destination where guests return again and again.

4 Great Reasons To Join Us

Low Investment, High Returns

Other food franchises ask for a hefty million-dollar investment. Veronica's keeps the barrier to entry far lower, with SBA loans, 401(k) rollovers, and HELOC financing all available - so you don't need to be independently wealthy to own a location.

Small, Easy to Manage Staff

No sprawling kitchen brigade required. A Veronica's location runs on a lean, cross-trained crew, which keeps payroll simple, scheduling easier, and turnover lower than a full-service restaurant model.

Small Footprint, Big Impact

A compact footprint means you're not signing a lease for a sprawling dining room. Less square footage translates to lower rent, lower buildout costs, and a faster path to break even. Minimum 1,500-2,500 square feet.

Endless Opportunities

Pizza is one of the most recession-resistant categories in food service - people order it in good times and bad. That steady demand, paired with our brand's growth strategy, means there's room to expand into new markets rather than compete for share in a shrinking one.

Your Success Is Our Success

Training

We provide approximately 85 hours of training. We're devoted to putting our time and resources into the highly regarded training for new franchisees. You will learn about the systems and routines, and be trained to perform in your role as a successful operator in our proven business model.

Support

Veronica's Brick Oven Pizzeria provides comprehensive support to franchisees, from pre-opening preparations such as site selection, contractor negotiations, equipment purchasing, hiring, retention, community marketing, go-to-market advertising, and bookkeeping, to post-opening assistance that includes profitability coaching, business development, advertising, operations, and expansion strategies.

Pizza on an easel

Investment

$260,050 - $463,300

Franchisees can finance their dreams in a number of ways:

  • SBA 7A Loan
  • ROBS (401K Rollover)
  • Home equity line of credit (HELOC)

To qualify for an SBA loan or third-party financing, franchise candidates should have at least $65,000 in liquid assets or in a qualified 401K account.

In addition, candidates should have:

  • A 700 credit score or better
  • No bankruptcy over the last 10 years
  • No criminal convictions
hand cutting a pizza with a pizza cutter

Qualifications

Below are some of the strengths we look for in a potential franchisee:

  • Strong communication skills
  • Team builder
  • Business & management experience
  • Open to learning and attending company seminars
  • Growth-minded
  • No prior experience required

How To Get Started

If you have already spoken with one of our consultants, your next step is to schedule your webinar presentation and receive our franchise disclosure document. If you haven't spoken with a consultant already, what are you waiting for? Give us a call today at 305-592-9229 or fill out the form below.

Franchising Inquiry

We are thrilled to have you join our family and bring our beloved brand to new communities. We will get back to you as soon as possible!

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